Sommelier Paul

I am a professional sommelier and i want to inspire and help people. Already want some help, mail me.
Wil je alvast wat hulp, mail me dan.

Paul is zijn neus aan het trainen
Wijn ruiken met studenten
Paul geuren testen
A sophisticated still life featuring a red wine bottle and glass against a dark background.Cluster of ripe green grapes hanging from vines in a verdant vineyard, showcasing natural freshness.

wine

Step in my world of wine. What is wine and why is it this special.

Hand holding shrimp appetizer paired with white wine, a gourmet dining setup.Twee glazen witte wijn proostend

wine/food

Wine tastes best with food. Do you want to know how to make a good combination?

Elegant arrangement of red and white wine glasses on a dark surface, perfect for dining settings.A dimly lit wine cellar showcasing rows of wine bottles on rustic wooden shelves, creating a classic and elegant atmosphere.

Wine tasting

If you want to do something really cool for your friends and family, I can come to your home and tell you all about wine.

Elegant dining scene with red wine being poured into glass beside a plate of Italian pasta.Wooden wine barrels stacked outdoors in a vineyard during sunset.

Blog

I want to teach people how they can become a wine expert themselves. You can read about it in my blog.

A woman opens a wine bottle with a corkscrew, capturing the essence of leisure.

The 5 most common mistakes when opening a bottle of wine.

  1. Making a popping sound when removing the cork.
  2. Cutting the foil in the wrong place.
  3. Turning the bottle instead of using your hands to do the work.
  4. Using the wrong corkscrew for the situation.
  5. Using too much force or rushing when opening a bottle.
Read the blog

Wine making

Wine tasting

Tips and trics

About me

"Who am I?" A simple question, but behind the answer lies a story full of passion, tradition, and ambition. My name is Paul Poumet. I was born on September 13, 1998, in Bergerac, in the heart of the Bergeracois vineyards. My journey through life has shaped me into who I am today: a sommelier with a deep-rooted love for wine, a legacy I proudly continue.

About me

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